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Welcome

TO AMBROSIA

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The Real

GREEN FOODS

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Delicious

SPICY MASALAS

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ABOUT US

Ambrosia, a forward-thinking take on Indian cuisine, is a family-styled Indian Restaurant located in south East Calgary on Glenmore trail & 18th street North Corner. We strive to bring the delicious Indian food with modern flair. Our extensive menu will delight the connoisseurs of Indian food. We Have Dine in, Take out, Deliveries and Catering. Our motto is Atithi Devo Bhava which means guests are like deity. Among the many Indian Restaurants, our restaurant provides right amount of spices, based on customer requirements. Our food is mainly from north India but we also provide south Indian style as well complete with all the spices, our comfort food is sure to satisfy any appetite.

Our recipes have been gathered over generations and across the Indian continent with strong roots in the north. Please come and have the delicious Indian Food. Bring your whole family and experience our authentic cooking for yourself. You'll never forget your first time! We pride ourselves in the quality of our food and work very hard to ensure that your visit is flawless. We also serve Alcohol in our bar section.

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MENU

APPETIZERS

(SERVED WITH MINT, CILANTRO & TAMARIND DIPS)

PAPADUMS (5 Pieces) $2.45

Papadum, papar, or papad is a thin, crisp, disc-shaped fried nachos made of lentil.


VEGETABLE SAMOSA (2 Pieces) $3.45

Samosa is a triangle crunchy pastry fried with filling of spiced potatoes, onions & green peas.


BEEF SAMOSA (2 Pieces) $4.95

Triangle crunchy pastry fried with a savoury filling of steamed minced beef, onions.


VEG PAKORA $4.49

Chopped vegetables dipped in chick pea flour batter and deep fried to make fabulous fritters.


SPINACH & CHEESE TIKKI (5 Pieces) $5.95

Delicious fritters (tikkis) made from paneer, spinach and stuffed with cream cheese with a dash of spices, chopped ginger, green chillies, coriander.


PANEER PAKORA (8-10 Pieces) $6.95

Paneer (Cottage cheese) sandwich stuffed with pureed mint, tamarind an fried with chickpea batter.


AMBROSIA VEG PLATTER $10.95

2 Pieces Paneer Pakora, 4 Pieces Veg pakora and 2 spinach tikki.


STREET PAPRI CHAT $4.45

A Mix of homemade crunch wafers, sweet potatoes, onions and garbanzo peas topped with yogurt mint chutney, tamarind chutney and golden vermicelli.


FISH PAKORA (8-10 Pieces) $8.45

Basa fish fillets spiced & fried with beans batter.


CHICKEN PAKORAS $7.95

Gently fried garlic laced chicken bits coated with chick pea flour.


AMBROSIA NON VEG PLATTER $12.45

4 pieces chicken tikka, 5 pieces fish pakora, 4 pieces of lamb Seekh kebab.


CHILLI CHICKEN $12.95

Chilli chicken is a popular Indo-Chinese dish of chicken in India, Marinated chicken cooked with diced onions, and peppers in ginger garlic based sauce.


VEG MANCHURIAN $8.95

Deep fried Chopped Cabbage, carrots, green onions, cilantro balls tossed in a soya sauce and corn starch based gravy.


CHICKEN 65 $12.95

Deep fried chicken morsels pan tossed in semi sauce, flavored with curry leaves, yogurt, red chillies.


MACHO PRAWN $14.95

Pan sheared shrimp n bell peppers spiced with combination of Indian spices, lemon juice, black pepper, ginger garlic.


TANDOORI BBQ

(SERVED WITH MINT, CILANTRO & TAMARIND DIPS)

PANEER TIKKA GRILLED (8-10 Pieces) $12.95

Marinated cottage cheese, bell peppers and onions charred to perfection in clay oven .


TANDOORI CHICKEN (8-10 Pieces) $12.95

B o nes attached chicken legs marinated in yogurt, homemade tandoori spices & baked to perfection in tandoor (clay oven).


CHICKEN TIKKA (8-10 Pieces) $12.45

Chicken morsels marinated in yogurt, homemade spices and baked to perfection clay oven .


FISH TIKKA (8-10 Pieces) $12.45

Fish marinated in yogurt, mixture of homemade tandoori spices and baked to perfection in tandoor (clay oven).


SHEEKH KABAB BEEF (8-10 Pieces) $12.45

Ground beef is seasoned with fresh mint and cilantro, and ginger and green chili paste, and made into delicious shish kabobs baked on skewers in tandoor (clay oven).


SHEEKH KABAB LAMB (8-10 Pieces) $12.95

Ground Lamb is seasoned with fresh mint and cilantro, and ginger and green chili paste, and made into delicious shish kabobs baked on skewers in tandoor (clay oven).


POULTRY

BUTTER CHICKEN $12.95

Tender chicken morsels marinated and grilled in clay oven and simmered in rich makhani gravy made of fresh tomatoes.


CHICKEN TIKKA MASALA $12.95

Chicken morsels grilled in tandoor and cooke d to finish with tomato cream y sauce made of garlic, ginger , onion bell peppers and homemade tandoori spices ...


CHICKEN CURRY $12.45

A typical curry consists of boneless chicken stewed in an onion and tomato - based sauce, flavoured with ginger, garlic , chilli peppers , turmeric , cumin , cinnamon , cardamom .


CHICKEN MADRAS (CHETTINAAD) $12.95

Traditional South Indian chicken curry infused with mustard seeds, curry leaves and coconut and mixture of Indian spices for an aromatic experience.


CHICKEN KADHAI $12.95

Chicken prepared in thick gravy with tomatoes, onions and bell peppers, finished with coarsely grounded herbs spices .


CHICKEN VINDALOO $12.95 (Very Hot)

Indo - Portuguese inspired dish, chicken chunks marinated ov ernight in fresh ginger spices & vinegar, HOT and SHARP .


CHICKEN KORMA$ 13.45

Chicken morsels braised in a mild creamy cashew nut & yogurt based sauce.


CHICKEN FENUGREEK $13.45

Chicken morsels cooked with punch of fenugreek leaves. It has an earthy flavoured sauce that is lifted with the tang from the yogurt.


CHICKEN KALE CURRY $13.49

Chicken curry paired with refreshing lime, zesty Asafoetida and chopped baby kale.


MUSTARD CHICKEN $13.45

Chicken with bold Bengali flavours . Aroma of green chilli peppers, freshly ground mustard and mustard oil intensely speak of Bengali cuisine .


COCONUT CHICKEN $13.45

Chicken simmered in coconut milk and tomatoes and finished with grated coconut for a mouth -watering hint of the tropics .


MINT CHICKEN $13.45

Tender chicken with the freshness of green herbs and background notes of spices which unfolds the most exotic taste of Nilgiri regions of South India


CHICKEN SPINACH (SAAG) $13.45

Chicken morsels slow cooked with fresh Rapini, spinach, mustard greens, cumin & roasted garlic sauce.


BULLET CHICKEN $13.95

Fried Chicken morsel, lemon leaves, lemon grass infused creamy sauce served with coconut rice on side.


AMBROSIA CHICKEN $13.95

Clay oven grilled chicken fillets with sweet and sour tomato, oregano, basil sauce served with saffron rice .


LAMB

LAMB CURRY $12.95

Boneless Lamb chunks cooked in an onion and tomato -based sauce, flavoured with ginger,garlic , chilli peppers turmeric , cumin , coriander, cinnamon , cardamom.


LAMB ROGAN JOSH $12.95

Lamb chunks braised in a gravy based on browned onions or shallots, yogurt, garlic, ginger aromatic spices & dried Kashmiri chilies that have been de-seeded to reduce their heat


LAMB MADRAS (CHETTINAAD) $12.95

Traditional South Indian Lamb curry infused with mustard seeds, curry leaves and coconut for an aromatic experience.


LAMB KADHAI $12.95

Boneless Lamb prepared in thick gravy with tomatoes, onions and bell peppers, finished with coarsely grounded herbs and spices .


LAMB VINDALOO $12.95 (Very Hot)

Indo - Portuguese inspired dish, Boneless Lamb and cooked in fresh ginger, garlic & vinegar...


LAMB KORMA $12.95

l a mb chunks braised in a mild creamy cashew nut & yogurt based sauce .


MUSTARD LAMB $12.95

Boneless Lamb with bold Bengali flavours . Aroma of green chilli peppers, freshly ground mustard and mustard oil intensely speak of Bengali cuisine .


COCONUT LAMB $13.45

Chunks of lamb simmered in coconut milk and tomatoes and finished with grated coconut for a mouth-watering hint of the tropics.


LAMB SPINACH (SAAG) $13.45

Boneless Lamb chunks cooked with fresh pureed spinach , cumin & roasted garlic sauce.


BEEF

BEEF CURRY $12.45

Beef stewed in an onion and tomato-based sauce, flavored with ginger, garlic, chili peppers, turmeric, cumin, coriander, cinnamon, cardamom.


BEEF ROGAN JOSH $12.45

Beef chunks braised in a gravy based on browned onions or shallots, yogurt, garlic, ginger aromatic spices & dried Kashmiri chilies that have been de-seeded to reduce their heat:


BEEF MADRAS (CHETTINAAD) $12.95

Beef infused with mustard seeds, curry leave, coconut & traditional spices.


BEEF KADHAI $12.95

Beef prepared in thick gravy with tomatoes, onions and bell peppers, finished with coarsely grounded herbs and spices.


BEEF VINDALOO $12.95 (Very Hot)

Indo-Portuguese inspired dish, Beef marinated overnight in fresh ginger, spices & vinegar,.


BEEF KORMA $12.95

Beef chunks braised in a mild creamy cashew nut & yogurt based sauce .


BEEF SPINACH (SAAG) $12.95

Beef chunks slow cooked with fresh pureed spinach , cumin & roasted garlic sauce .


COCONUT BEEF $12.95

Chunks of Beef simmered in coconut milk and tomatoes and finished with grated coconut for a mouth-watering hint of the tropics.


MUSTARD BEEF $12.95

Beef with bold Bengali flavours . Aroma of green chilli peppers freshly ground mustard and mustard oil intensely speak of Bengali cuisine .


SEA FOOD

FISH CURRY $12.95

Fish marinated & simmered in Kerala style tomato, green chillies ginger and coconut milk.


PRAWN MALAI CURRY $13.95

Prawns marinated & simmered in creamy tomato sauce, green chillies ginger and coconut milk.


FISH & PRAWN CURRY $13.45

Traditional Bengali style fish & prawn curry with a perfect blend of mustard, lemon and green chilies.


PRAWN KADHAI $14.95

Prawns in thick gravy with tomatoes, onions and bell peppers finished with coarsely grounded herbs.


PRAWN VINDALOO $12.95 (Very Hot)

Indo-Portuguese inspired dish, prawns marinated overnight in fresh ginger spices & vinegar.


BUTTER PRAWN $14.95

Prawns marinated and grilled in clay oven and simmered in rich makhani gravy made of fresh tomatoes.


VEGETARIAN DELIGHT

AL00 GOBI $10.95

Aloo (Potatoes), gobi (cauliflower) cooked with turmeric garlic, ginger, onion, coriander tomato and Indian spices.


DAL MASOOR/ DAL TARKA $9.95

Dal Masoor (split red lentils) cooked in a delicious combination of ginger, turmeric, cayenne pepper, onion, tomatoes.


DAL MAKHNI $10.95

The ingredients in dal makhani are whole black lentil (urad) with red kidney beans (rajma), butter cream and traditional Indian spices.


SWEET & SOUR EGGPLANT $12.45

This sweet and sour stew features roasted eggplant, jaggery (palm sugar), coconut milk lemon, mustard seeds, turmeric, & tamarind,


CHANA MASALA $10.45

Chana masala (chick peas) is traditionally based with green chilies, onion, garlic, fresh cilantro a blend of spices, curried chickpeas, and tomatoes.


PALAK PANEER $10.95

Paneer (cottage cheese) cubes in a thick paste made from puréed palak (spinach) and seasoned with garlic, garam masala, and other spices.


VEG KORMA $10.95

korma is a simple, mild but delicious medley of nine different vegetables & ingredients slowly simmered in a rich and creamy cashew, poppy seeds based sauce.


MUTTER PANEER $10.95

Mattar paneer (Peas cottage cheese) is a north Indian dish consisting of peas and paneer in a tomato based sauce, spiced with aromatic garam masala.


SHAHI PANEER $10.95

Shahi paneer is a mild preparation of cottage cheese in a thick cashew, cream and tomato based gravy.


MALAI KOFTA $11.95

Cottage cheese balls cooked in cashew and tomato based mild creamy sauce .


PRINCE POTATO $10.95

Potato cubes in Bombay style stew made of onion, tomato, ginger, garlic, and Indian spices.


KADHAI PANEER $11.45

Kadhai Paneer is a delicious combination of paneer (cottage cheese), bell peppers, tomato, onion and traditional Indian spices.


OKRA MASALA $10.45

A semi dry lightly spiced north Indian dish made with baby okra rings, onion, ginger, garlic & tomatoes.


MIX VEG $10.95

Mix vegetable tossed with chef's secret masala.


BREAD BAR

PLAIN NAAN $1.95

A flat, leavened bread of northwest India, made of wheat flour and baked in a tandoor.


GARLIC NAAN $ 2.45

Indian flat bread topped with garlic coriander & parsley and baked in a tandoor .


GINGER NAAN $2.45

Indian flat bread topped with ginger coriander & parsley and baked in a tandoor .


PANEER NAAN $3.95

Indian flat bread stuffed with paneer (cottage cheese) and baked in a tandoor (clay oven).


CHILLI n CHEESE NAAN $3.95

Chilli & shredded cheese stuffed flat bread baked to perfection in tandoor (clay oven).


COCONUT n CASHEW NAAN (Sweet) $3.95 (Sweet

Indian flat bread stuffed with coconut, cashew and paneer and sugar baked in tandoor.


ALOO NAAN $3.45

Flat bread stuffed with seasoned mash ed potato baked in tandoor (clay oven).


WHOLE WHEAT ROTI $1.95

Similar to a wheat pita, it is a bread made of whole wheat flour & baked in tandoor


LACHCHA PARATHA $2.95

Lachcha Paratha is a layered paratha made with whole wheat flour & baked in tandoor


ALOO PARATHA $3.95

Whole wheat roti stuffed with seasoned mashed potato & baked in tandoor (clay oven).


MINT PRATHA $3.45

Lacha (layered) Paratha topped with mint & baked in tandoor (clay oven).


RICE & NOODLES

BASMATI RICE $2.45

Aromatic indian basmati rice.


SAFFRON RICE $3.45

Basmati rice with saffron.


CUMIN RICE $2.95

Basmati rice with cumin seeds.


PEAS PULAO $3.45

Basmati rice with green peas


CHICKEN BIRYANI $11.95

Basmati rice with chicken & spices served with raita.


LAMB BIRYANI $12.45

Basmati rice with lamb meat & spices served with raita .


VEGETABLE BIRYANI $10.45

Basamati rice tossed with vegetables & spices served with raita.


COCONUT RICE $3.45

Basmati rice with coconut flakes & coconut milk.


CHICKEN FRIED RICE $7.45

Indo chinese hakka style rice.


CHICKEN CHOW MEIN $10.95

Indo chinese hakka style chiken noodles.


VEGETABLE CHOW MEIN $9.45

Indo chinese hakka style veg noodles.


CORPORATE MEALZ

PER PERSON $15.95

(Minimum order for 15 persons needs to be placed in advance)


Two veg and two non veg curry items, one veg appetizers, one desert, plain naan and plain rice.


DESSERTS

GULAB JAMUN $3.45

Milk dumplings, soaked in rose scented sugar syrup.


CARROT PUDDING [GAJAR HALWA] $3.95

Moist and delicious, this cake is the perfect end to any meal.


RASMALAI $3.95

Cottage cheese patties, simmered in sweetened milk cream, garnished with almonds & pistachios.


KULFI $4.95

Traditional Indian version of ice cream served with Pistachio sprinkle.


RASPBERRI CHEESECAKE $5.95

Raspberry cheesecake gelato.


MUD PIE $5.95

Mocha almond gelato.


COCONUT SURPRISE $5.95

Coconut gelato centered with mango sorbetto.


STEAL A MEAL DEAL

MEAL FOR TWO $ 32.95

APPETIZER: - 6 pcs veg pakora. NON VEG: -Any curry dish from Poultry, Lamb or Beef section. VEG :-Any dish from Vegetarian delight section. BREADS :- 2 Plain naans, RICE:- 1 basmati Rice, DESSERT: - 2 pcs gulab jamuns.


MEAL FOR FOUR $ 64.95

APPETIZER: -1 2 pcs veg pakora. NON VEG: -Any 2 curry dishes from Poultry, Lamb or Beef section. VEG :-Any 2 dishes from Vegetarian delight section BREADS :-4 naans . RICE:- 2 basmati Rice . DESSERT: -4 pcs gulab jamun s.


MEAL FOR SIX $ 96.95

APPETIZER:-Pick 6 pcs veg samosa or 18 pcs veg pakora. NON VEG:-Any 3 dishes from Poultry, Lamb or Beef section. VEG:-Any 3 dishes from Vegetarian delight section. BREADS:-6 naans. RICE:-3 basmati Rice. DESSERT:-6 pcs gulab jamuns.


MEAL FOR EIGHT $ 128.95

APPETIZER: -24 pcs veg pakora. NON VEG: -Any 4 dishes from Poultry, Lamb or Beef section. VEG :-Any 4 dishes from Vegetarian delight section, BREADS :- 8 naans . RICE:-4 basmati Rice . DESSERT: -8 pcs Gulab jamuns


(WE ALSO DO OUTDOOR CATERING, CORPORATE LUNCHES, SMALL PARTIES).


BEVERAGES

SODAS

Coke


Dite Coke


Root Beer


Ginger Ale


Crush


Iced Tea


Dite Coke


Dite Coke


Juices

Orange


Mango


Apple


Lemonade


Lychee


Lassi

Sweet Lassi


Rose Lassi


Salted Lassi


Mango Lassi


Lychee


Hot Drinks

Hot Chai(Tradational)


Cofee


ALCOHOLIC BEVERAGES

Cocktails

Lychee Light Up(30Z) $7.00


Classic Mojito(20Z) $15.85


Hard Lemonade(30Z) $7.00


Indian Sunrise(20Z) $15.85


Mango Cosmopolitan(30Z) $11.95


White Wines

Wine-o-Clock Pinot Grigio-Canada $15.85


Tinhorn Creek Gewurtraminer-Canada $35 Bottle


Enigma Chardonnay-USA $7 Glass/ $30 Bottle


Sula Dindori Viognier Reserve - India $11.95


Red Wines

Painted Turtle Shiraz-Canada $6 Glass / $20 Bottle


Oyster Bay Pinot noir New Zeland $35 Bottle


Mogen David Red Blend- USA $6 Glass / $30 Bottle


Trapiche Reserve Malbec - Argentina $35 Bottle


Bubbly Wines

Carpene Malvolti Prosecco- Itlay $9 Glass / $50 Bottle


Comestic Beers

Canadian $4.00


Richard White $4.00


Kokanee Light $4.00


Coors Light $4.00


Imported Beers

Stella $5.00


Corona $5.00


Tiger $4.00


Heineken $5.00


Taj Mahal $5.00


Budweiser $5.00


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Reservation

Testimonials

What Customers Say

  • We stopped and were thrilled with the kind service - awesome food - can not wait to go back and enjoy another wonderful meal! cooked with love and pride!

    - DAN C

  • Awesome!!! Finally... A great and affordable Indian restaurant in Ogden!

    - NICOLE T

  • The service is fast and very friendly, the prices are the most reasonable I've seen and most importantly - the food is divine! My new favourite Indian restaurant

    - Anne Baxter

Get In Touch

Contact Us

Address

403 523 8686

ambrosia.calgary@gmail.com

60,7740-18th Street SE Calgary, Alberta, T2C 2N5